Gluten-Free Pie Crust Mix
Who doesn't want a pie crust that looks and tastes normal? Gluten-free or not, holidays are not the same without your favorite slice of pie. And how many times have you become frustrated in trying to make the perfect gluten-free pie and end up with crust you toss in the garbage. Well, we have too! But not now. Try our mix and see for yourself!
WEIGHT: 13.6 oz.
INGREDIENTS: Brown Rice Flour, White Rice Flour, Sweet Rice Flour, Tapioca Flour, Powdered Sugar, Salt, Xanthan Gum.
HELPFUL HINTS: When adding butter & water to the mix, make sure they are cold from the refrigerator.
Top 8 Allergens Free